Is a good source of vitamins, minerals, proteins and fiber

Lamb, leg, whole, roasted, lean and fat is good for containing the following items :

Sodium mg 64, Potassium mg 340, Calcium mg 7, Phosphorus mg 210, Magnesium mg 25, Iron mg 2, Zinc mg 4, Manganese mg 0

Element	Quantity	Element	Quantity	Element	Quantity
Group	MAE	Food Code	18-480	Sodium mg	64
Potassium mg	340	Calcium mg	7	Magnesium mg	25
Phosphorus mg	210	Iron mg	2	Copper mg	0
Zinc mg	4	Chloride mg	67	Manganese mg	0
Energy kcal	240	Protein g	28	Total nitrogen g	5
Carbohydrate g	0	Fat g	14	Starch g	0
Glucose g	0	Galactose g	0	Fructose g	0
Sucrose g	0	Maltose g	0	Lactose g	0
Fibre g	0	Satd FA/100g g	6	Mono FA/100g	6
Poly FA100g	1	Cholesterol mg	100